The High School Horticulture class visited Common Ground High School in New Haven for a Farm to Table experience. Students toured the gardens to learn about, taste and pick a variety of herbs and vegetables. They brought their fresh picked produce to the Common Ground kitchen where they made dough for their individual pizzas. They topped the dough with sauce, cheese, and fresh kale, chives, basil, and oregano.  It was all delish! The group also had a chance to visit the farm animals. Thanks to Common Ground High School for hosting us!