High School Menu
April 20th-24th
Monday: Verde Chicken Enchilada, Spanish Rice
Tuesday: Lasagna, Garlic Bread
Wednesday: Thai Asian Salad
Thursday: Chicken Caesar Wrap, Fries
Friday: BBQ Pulled Pork Sandwich, Macaroni Salad, Cole Slaw
April 27th-May 1st
Monday: Chicken Parm, Roasted Potatoes
Tuesday: Baked Ziti, Side Salad
Wednesday: Grilled BBQ Chicken, Potato Salad, Mixed Veggies
Thursday: Cajun Rice Bowl
Friday: French Dip Sandwich, Fries